$17.00
Enjoy a robust taste of the Italian countryside with this blend of herbs, sun-dried tomatoes and garlic infused olive oil. Dominate fresh green aroma, a big mid-palate and strong pepper finish. Dinner in a bottle! Sprinkle with grated Parmigiano-Reggiano cheese...
$17.00
The flavour of slow roasted Garlic when you want it. Since garlic and olive oil are almost always used together in Mediterranean cooking you can use this in just about anything. Great to mix in with pasta or mashed potatoes,...
$17.00
Ripe Persian Limes are pressed with freshly picked olives to make an unbelievably zesty, fragrant citrusy EVOO. Amazing addition to a stir fry, any marinade, a salad dressing and for baking and cooking whenever a zest of lime is suggested. ...
$17.00
This delicate infusion reveals the distinctive aroma and flavour of freshly chopped basil leaves. It's hard to beat given you always have a fresh basil on hand in your pantry. SUGGESTED PAIRINGS: Strawberry, Raspberry, Sicilian Lemon, Cinnamon Pear balsamics.
$17.00
Made in the same fashion as our Orange olive oil, pressing whole Lemons together with olives creates this citrusy and versatile extra virgin olive oil: wonderful, lemon zesty oil that is light and refreshing. Perfect for saute shrimp or scallops,...
$17.00
The best of both worlds: the luscious flavour of sweet cream butter with the heart-healthy benefits of olive oil. Incredible velvet texture. Smooth, sweet extra virgin olive with the rich essence of butter. Use anywhere you might use melted butter:...
$17.00
This premium extra virgin olive oil is slowly infused with the classic French combination of herbs that creates an aromatic blend of savoury, thyme, chervil, marjoram, fennel, lavender and rosemary. Herbs de Provence is perfect for oven roasted potatoes, brushing...
$17.00
Wickedly delicious combination of earthy wild mushrooms balanced with fresh herbaceous sage. The result is an intoxicatingly aromatic extra virgin olive oil that will complement a wide array of savoury applications. Try drizzled over cream of mushroom soup, in risotto, stuffing and...
$17.00
The smokey, subtle hot flavour of Chipotle is infused into extra virgin olive oil for a spicy, zesty kick. Great for marinating steaks, ribs and brushing on grilled chicken or seafood. Drizzle over grilled vegetables or pizza for a spicy...
$17.00
Savoury notes of smoky olive wood are infused with the highest quality, fresh extra virgin olive oil. Our smoked olive oil is all natural with no artificial ingredients, preservatives or refined carrier oils! The flavour of olive wood smoke is...
$17.00
From the Barbary Coast of North Africa, Baklouti green peppers are rare. Both fruity and mildly spicy. Our oil is made by combining one pound of organic EVOO with 1.6 pounds of fresh whole Baklouti peppers and crushing the two...
$17.00
Gremolata is a traditional Italian herb condiment consisting of fresh lemon zest, minced garlic, Italian flat leaf parsley and a hint of mint. The herbs and citrus zest are typically crushed together in a mortar to release their pungent essential...
$17.00
Incredibly earthy, floral and herbal! We crushed fresh mountain rosemary with green olives to create this beautiful oil. Perfect for roasting chicken, lamb, potatoes and root vegetables. Pair this oil with our Apricot or Sicilian Lemon balsamic for a tasty...
$17.00
Take a sensory trip to sunbaked Coastal Reggio Calabria, where spicy Calabrian chiles, sweet basil, pungent purple heirloom garlic, and piquant Pecorino are produced in this rich Mediterranean oil. We artfully bring these iconic flavours of Italy together. Great with...
$17.00
Highly aromatic and vibrant, our savoury Wild Fernleaf Dill Infused Olive Oil is a must-have Mediterranean staple. Made with the highest quality Certified UP Extra Virgin Olive Oil, it's as healthy as it is delicious! We recommend using it in dressings,...
$17.00
Made with Certified Ultra Premimum EVOO, our GINGER & Black Garlic olive oil is out of this world! Earthy, savoury and a hint of sweetness. Great for marinades, bread dipping and dressings. Or a finishing drizzle on stir fries, sauces,...
$17.00
A very popular, fiery spice from North Africa and the Middle East. Harissa is made by pounding smoked chili peppers, garlic, caraway, coriander and cumin into a paste and leaving overnight to develop its flavours. We've added more peppers to...
$17.00
Made with fresh Cayenne peppers picked red and hot, crushed with fresh, certified organic early harvest olives using 100% mechanical cold extraction methods. This fused Cayenne oil is hot but is also complex with the flavour of fresh peppers. Its...
$17.00
Spicy and floral with notes of fresh ground peppercorn and a lingering, tingly Szechuan peppercorn finish. Great for marinades, dressings, aioli, sauteing and over ice cream. Try it in a cream based dish, or in a salad for a nice...
$17.00
Made with fresh navel oranges and early harvest Arbequina olives, they are crushed together to make a whole fruit fusion - a combination of fresh citrus with fresh olives. It's bright, exceedingly versatile and especially useful when your recipe requires...
$17.00
Made with fresh oregano crushed with early harvest, fresh picked Greek olives, using 100% mechanical cold extraction methods. Fresh, bright and herbaceous – this is by far one of the most difficult flavours to translate into an oil because the...
$17.00
Our South Australian Jalapeno fused olive oil is both fruity and spicy. It’s made by combining fresh green, early harvest Frantoio olives with fresh jalapeno peppers! At harvest we used double the volume of peppers than we traditionally do to...
$17.00
Made from fresh thyme and early harvest olives crushed together using 100% mechanical cold extraction methods. This fused herb oil is robust with floral complex notes of thyme with a gentle peppery finish. Use with Mediterranean cuisine – lovely anywhere...