$17.00
Our Denissimo is made from Trebbiano grape which is naturally caramelized and cooked down to an even greater extent, and aged for EVEN longer in the traditional “Batteria” of Modena. Our exclusive “Denissimo” contains less than 1% barrel aged Italian...
$7.00
Our Ultra-Premium Rosé Balsamic starts with a selection of the best quality grape must and wine vinegar. Trebbiano, Albana, and Montuni grapes are typically chosen based on complexity. This delicious Ultra-Premium Rosé Balsamic has an average density of 1.25 with...
$7.00
Our Pink Guava Rosé Balsamic embodies the vibe of warm sandy beaches and dazzling tropical sunsets, with juicy notes that some liken to a marriage between pear and strawberry. Try it in sparkling water, cocktails, shrubs and kombucha. Guava glazed BBQ chicken?...
$7.00
Our Montmorency Cherry Rosé Balsamic is a study in the essence of cherry, with the pleasing acidity that its namesake is known for. It is spectacular in sparkling water, cocktails and shrubs. Use as a glaze reduction for pork or...
$8.00
Our handcrafted, Roasted Walnut Oil is made in Saumur, France strictly following 150 year-old traditional methods. Slowly roasted to perfection, expeller-pressed and lightly filtered. Light fresh nutty aroma and flavour. Suggested pairings: Red Apple, Sicilian Lemon, Blueberry & Fig balsamic...
$12.00
This Truffle is made using the tea method which steeps ripe truffles for extended periods of time in olive oil. This closely guarded, proprietary process yields our heady, complex black truffle oil. No extracts or chemicals are used in its...
$16.00
The connoisseur's truffle are harvested by truffle dogs deep in the forests in the northern Piedmont region of Italy. Our olive oil is artisan-made in Italy by steeping white truffles in extra virgin oil without the use of any extracts....
$17.00
Artisan spicy Serrano honey vinegar is a must-have in any well-stocked pantry. Made from 100% honey and sulfite free this gourmet ingredient adds mellow spicy-honey flavor to marinades, stir fried and roasted meats, seafood and poultry, and all veggie dishes....
$17.00
From Jerez, Spain and made in the traditional Solera system, our Sherry Reserva is a 25 year aged red wine vinegar that can come only from cask aging. This fine Spanish vinegar is fabulous in reduction sauces, glazes and whenever...
$8.00
The seeds for our Japanese Sesame oil are toasted by roasting slowly in the 270-year-old Japanese tradition until dark and aromatic, and then pressed in small batches. It has tremendous depth of flavour and mouth feel. Perfect for Asian dishes...
$17.00
From the Champagne region of France our elegant Champagne white vinegar is a divine ingredient in salads as well as in seafood, fish and veggie marinades. A tough find anywhere.
$17.00
Our lovely, raw, unfiltered, Organic Apple Cider Vinegar comes from small batches made in Northern California’s apple country. It is rich in antioxidants and contains the mother of vinegar which contributes to its cloudy nature and well touted benefit. While many consume...