FREE KINGSTON HOME OR CURBSIDE + COUNTY CURBSIDE - FREE CROSS CANADA OVER $75

LEMONY, GARLICKY GREEN BEANS

Super Easy Flavour Burst
A super easy way to up the flavour of any simple veggie. We've picked green beans since they are a delightfully fresh side with our silky sauced steak. 
SERVES: 4
INGREDIENTS:

1 tbsp Lemon oil
2 tsp Sicilian Lemon white balsamic (optional)
1tbsp Garlic oil

1 tbsp Kosher salt (+1/2 tsp)
1/2 tsp fresh ground black pepper

3 to 4 cups fresh green beans with ends trimmed
Optional: 1/4 cup sliced, roasted almonds, peeled

DIRECTIONS:  
Place a pan of salted water (1 tbsp) on high heat to boil. Add beans, reducing heat to medium high, cooking beans until just tender. Drain beans and place back in pan. Add both oils and toss gently until all beans are covered.  Add 1/2 tsp of salt and toss again. Before serving, drizzle with Lemon and Garlic oil to taste, with a final drizzle of Sicilian white balsamic, if using. Season with freshly ground pepper.