SPICY CALABRIAN PESTO OLIVE OIL

Take a sensory trip to sunbaked Coastal Reggio Calabria, where spicy Calabrian chiles, sweet basil, pungent purple heirloom garlic, and piquant Pecorino are produced in this rich Mediterranean oil. We artfully bring these iconic flavours of Italy together. We suggest pairing it with Sicilian Lemon, Neapolitan Herb, Jalapeno and Oregano white balsamics as well as Serrano Honey Vinegar and Traditional dark balsamic. Great with any roast vegetables, eggs, salads and of course, with pasta including risotto. It also makes a fabulous garlic bread.