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LEMONGRASS MINT WHITE BALSAMIC

Tart, crisp, clean and absolutely delicious. The natural flavors of Thai Lemon grass and mint cooperate beautifully. Use this Asian balsamic to dress your seafood salad, noodles, or use for a dipping sauce with spicy spring rolls or lettuce wraps. For the grown ups, try mixed with rum for an out-of-this-world mojito. Pairings: Roasted Sesame Oil, Meyer Lemon Olive Oil or Persian Lime Olive Oil.



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