$17.00
Our Lychee white balsamic is delightfully aromatic with a tropical scent reminiscent of melons, strawberries and citrus. Hawaii's Kaimana lychee fruit is considered the jewel of lychees. Refreshingly tart and sweet, it's perfect for dressings, martini shrubs, cocktails and splashed into frosty sparkling water. The balsamic plays well with prawns and shrimp and makes a wonderful ceviche. Try a tablespoon or two in your store bought BBQ for a citrusy upgrade.
Suggested Pairings: All our citrus EVOOs, Basil, Rosemary and Garlic EVOOs, too.
$17.00
Made with white trebbiano grapes, our Premium White Balsamic is a crisp, tart vinegar with a touch of sweetness. Extremely adaptable, this white balsamic adds zip to any salad tossed with our EVOO's and infused oils. Try adding to potato...
$17.00
Our Blenheim Apricot balsamic is made with the Blenheim variety, both sweet and tart with an intensely aromatic aroma of honeysuckle - picked with a faint green tinge. We've married this with our aged white balsamic condimento. The resulting collaboration...
$17.00
The luscious, clean, crisp, tart flavour of our all natural Cranberry Pear white balsamic is rivaled only by its gorgeous ruby red colour. It has an amazingly fruity, complex bouquet that shines in a multitude of culinary applications. Use as...
$17.00
Our Grapefruit white balsamic sparkles with crisp, clean citrus flavour. The perfect balance of acidity and natural sweetness. Gorgeous with a fresh, new harvest olive oil. SUGGESTED PAIRINGS: Milanese Gremolata, Basil, Herbes de Provence, Persian Lime olive oils.