$12.00
Meaty Gordal olives hand-stuffed with sweet Spanish garlic cloves for a delicious zesty-savory combination. Handpicked and cured using a third-generation producer’s family recipe for low salt brines. The process results in olives that are not only lower in salt content, but also naturally crunchy with a meaty texture.
$8.00
Applewood is slowly cold smoked into our natural Canadian sea salt for a sweet subtle taste used to enhance the inherent flavours of a dish while also imparting a smoky taste. It is suitable for vegetarians, often acting as a...
$8.00
Onions have been a go to staple in kitchens around the world. Our Green Onion & Chive Sea Salt is a classic combo that will bring a rich savoury flavour to dishes. Season baked potatoes, soups and dips. Or simply rub...
$8.00
This infused blend has a natural lemon taste and a delicious dilly after taste, no artificial flavour or colours. Our Island harvested sea salts are infused with fresh organic lemons & dill for that down to earth classic pairing. A...
$8.00
Our Raincoast Flor de Sal is handcrafted from the cold pristine waters off the West Coast of Vancouver Island. This sea salt is carefully hand-harvested from the mother brine in small batches to produce a delicate flake with a balanced...
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