NOCELLARA - Medium (Italy)

Country of Origin: Italy

Flavour Intensity: Medium Intensity

Crush Date: October 2023

Biophenols: 380.95

TASTING NOTES

Our iconic Sicilian Nocellara del Belice displays a pleasant creamy mouth feel with sweet complex flavours punctuated by a peppery kick. This early harvest example was carefully crafted from pristine, green olives. Flavour characteristics include floral undertones and notes of creamy green almond. Lingering astringency and Szechuan peppercorn on the finish.
*Chemistry Characteristics
FFA PV PPP OLEIC DAGS
0.15 5.19 <.6 72.85 96.4

                    Squalene: 8,601.1

                A-Tocopherols: 197.4


Organoleptic Taste Panel Assessment

Fruitiness: 5.5  Bitterness: 3.5  Pungency: 4.0

*As measured at the time of crush


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