MANZANILLO - Robust (California)

Country of Origin: USA

Flavour Intensity: Robust Intensity

Crush Date: October 2023

Biophenols: 369.5 ppm

Our early harvest California Manzanillo displays notes of unripe berries, melon, and green banana. Balanced and a bit savoury with a slight pepper finish.

*Chemistry Characteristics
FFA PV PPP OLEIC DAGS
0.16 3.46 <0.6 74.49
97.1

                    Squalene: 6,722.3

                A-Tocopherols: 449.9


Fruitiness: 4.5  Bitterness: 3.0  Pungency: 3.5

*As measured at the time of crush


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