FRANTOIO - Medium (CHILE)

Country of Origin: CHILE

Flavour Intensity: Medium Intensity

Crush Date: May 2025

Biophenols: 399.6 ppm

This smooth Frantoio displays prominent floral notes and a savoury green tarragon like finish. Incredibly complex but devoid of bitterness.

 

*Chemistry Characteristics
FFA PV PPP OLEIC DAGS
0.24 5.19 .7 76.73 90.9

                    Squalene: 4422.9

                A-Tocopherols: 230.5


Organoleptic Taste Panel Assessment

Fruitiness: 4.8  Bitterness: 3.7  Pungency: 4.0

*As measured at the time of crush


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