$10.00
The smokey, subtle hot flavour of Chipotle (dried and smoked Jalapeno chilis) is infused into extra virgin olive oil for a spicy, zesty kick. Great for marinating steaks, ribs and brushing on grilled chicken or seafood. Drizzle over grilled vegetables or pizza for a spicy accent. Excellent dipping oil for artisan breads, as a finishing oil for soups, pasta or grain dishes. Makes a wonderful base for dressings and marinades.
Our Maple Balsamic Vinegar is outrageously good on pancakes, french toast, waffles, glazing bacon, pork chops, ice cream, marinades, cake, fruit and much more.
$10.00
Nothing beats bread, fresh olive oil, and aged balsamic vinegar that’s been upped with some of our sea salts (even on dessert duos) to make the perfect snack or party appetizer. From the Barbary Coast of North Africa, Baklouti peppers...
$10.00
This delicate Basil infusion reveals the distinctive aroma and flavour of freshly chopped basil leaves. It's hard to beat given you always have a fresh basil on hand in your pantry. Our White Peach balsamic does not undergo the cooking...
$10.00
Discover the perfect balance of sweet and savoury with our Basil EVOO and Japanese Umeboshi Plum white balsamic. Enjoy the delicious combo of ripe plum, fresh basil and a hint of tartness when you make a dressing or marinade. Indulge...
$10.00
Both sweet and tart, our Strawberry dark balsamic is the result of adding pure and natural strawberry essence to our 12 year-old balsamic from Modena, Italy. It can be used both as a vinegar and a condiment, on dessert dishes...
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