The best of both worlds: the luscious flavour of sweet cream butter with the heart-healthy benefits of olive oil. Incredible velvet texture. Smooth, sweet extra virgin olive with the rich essence of butter. Use anywhere you might use melted butter: for baking; over hot popcorn or pasta; with crab, shrimp or any seafood; in mashed potatoes or rice dishes; or on bread. 

SUGGESTED PAIRINGS: Maple, Blueberry, Strawberry, Sicilian Lemon balsamics.

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