$18.00
The true flavour of fig really shines in this balsamic, a prized delicacy in the realm of fruits. Made with hand selected, ripe mission figs, the balsamic's taste balances a delicate sweetness reminiscent of honey, with an earthy nuttiness. This special balsamic will enhance your dressings and marinades. Delicious when used to baste pork or lamb dishes or try pairing it with burrata cheese or prosciutto, or simply pour over Vanilla ice cream – tantalizing!
SUGGESTED PAIRINGS: Tuscan Herb, Garlic, Lemon, Blood Orange, Herbes de Provence, Harissa, Chipotle olive oils
$18.00
Our finest balsamic vinegar from Modena, Italy. Produced in the traditional Modena style and aged up to 18 years in oak barrels. Very diverse; thick and potent enough to be dripped onto a dish as a condiment and also balanced...
$18.00
Our Denissimo-23 is made from Trebbiano grape which is naturally caramelized and cooked down to an even greater extent and aged longer than Traditional “Batteria” of Modena. Our exclusive “Denissimo” slowly ages in five different casks comprised of mulberry, ash,...
$18.00
Made with White Trebbiano Grape Must, our Premium Dark Balsamic vinegar undergoes the cooking and barrel-aging process know as the Solera method and is caramelized in copper kettles over an open wood fire. The grape is then aged in a...
$18.00
This complex, aged balsamic vinegar is naturally flavoured with the gentle heat of spicy ginger and kissed with ripe sweet blackberry. SUGGESTED PAIRINGS: Persian Lime, Lemon, Basil olive oils
