FREE SHIPPING $75 MIN* or $10 FLAT
(613) 546 - 5483
Sign in
HOME
SHOP
ALL
EXTRA VIRGIN OLIVE OIL
INFUSED OLIVE OILS
DARK BALSAMICS
WHITE BALSAMICS
BREAD DIPPING DUOS
HOT & SPICY COLLECTION
GOURMET OILS & VINEGARS
SPICES, TEAS & MORE
FAVOURS & MORE
GIFTS & MORE
ALL
COOKBOOKS
SKIN CARE
GIFT PACKS
GIFT CARDS
ACCESSORIES
RECIPES
TUSCAN BREAD SOUP
WARM WINTER SALADS
SICILIAN CAPONATA
PANCAKES WITH ORANGE & CHOCOLATE
CHICKEN TAGINE WITH ZHOUG
KOREAN FRIED CHICKEN WINGS
ZHOUG SAUCE
SPAGHETTI AL LIMONE
CACIO E PEPE (ITALIAN MAC N' CHEESE)
FOCACCIA BREAD
SPAGHETTI AGLIO E OLIO
CHRISTMAS EVE LASAGNA (OR ANY DAY OF THE WEEK)
HOT CHOCOLATE & CHURROS
SHEET PAN CHICKEN WITH ZA'ATAR
MONTREAL TOURTIERE
LEMONY CHICKEN SOUP
HEALTHY TEA WITH SWEET BALSAMICS
SERRANO HONEY & SESAME CHICKEN WINGS
GAUCHO CHIMICHURRI
ROASTED ROSEMARY GARLIC POTATOES
ROASTED MAPLE BRUSSELS SPROUTS
APPLES IN THE FALL (AND ROSEMARY TOO!)
TEA ROSE OLIVE OIL CAKE
ROMESCO! A SPANISH CLASSIC!
LUNCH ENVY! TOP 10 SALAD INGREDIENTS
FRESH TOMATO SAUCE - THREE PLATES
SPICY SHRIMP WITH GRILLED FRUIT
FRESH SUMMER PESTO - THREE WAYS
HERB ROASTED TURKEY WITH FRESH CARROTS
GRILLED LIME-RASPBERRY CHICKEN
SIX SENSATIONAL SUMMER SALADS
JUICY LEAN MEAT BURGERS
SUMMER GRILL: PORK STEAK
GORGEOUS GARLIC STEAK
LEMON DILL POTATO SALAD
GRILLED ASPARAGUS THREE WAYS
WILD MUSHROOM & SAGE STUFFING
CRANBERRY SAUCE WITH FIG
SPRING PASTA!
SHRIMP SCAMPI
PORK TENDERLOIN
CHEF WENTWORTH
CAST IRON PIZZA
PARTY FAVOURS
WEDDING FAVOURS
CORPORATE & PARTY FAVOURS
ABOUT US
ABOUT US
EVOO TIP SHEET
CONTACT
REFILL BOTTLES
SHIPPING POLICY
RETURN POLICY
WE'RE HIRING
SUBSCRIBE
Menu
Cart
HOME
SHOP
+
ALL
EXTRA VIRGIN OLIVE OIL
INFUSED OLIVE OILS
DARK BALSAMICS
WHITE BALSAMICS
BREAD DIPPING DUOS
HOT & SPICY COLLECTION
GOURMET OILS & VINEGARS
SPICES, TEAS & MORE
FAVOURS & MORE
GIFTS & MORE
+
ALL
COOKBOOKS
SKIN CARE
GIFT PACKS
GIFT CARDS
ACCESSORIES
RECIPES
+
TUSCAN BREAD SOUP
WARM WINTER SALADS
SICILIAN CAPONATA
PANCAKES WITH ORANGE & CHOCOLATE
CHICKEN TAGINE WITH ZHOUG
KOREAN FRIED CHICKEN WINGS
ZHOUG SAUCE
SPAGHETTI AL LIMONE
CACIO E PEPE (ITALIAN MAC N' CHEESE)
FOCACCIA BREAD
SPAGHETTI AGLIO E OLIO
CHRISTMAS EVE LASAGNA (OR ANY DAY OF THE WEEK)
HOT CHOCOLATE & CHURROS
SHEET PAN CHICKEN WITH ZA'ATAR
MONTREAL TOURTIERE
LEMONY CHICKEN SOUP
HEALTHY TEA WITH SWEET BALSAMICS
SERRANO HONEY & SESAME CHICKEN WINGS
GAUCHO CHIMICHURRI
ROASTED ROSEMARY GARLIC POTATOES
ROASTED MAPLE BRUSSELS SPROUTS
APPLES IN THE FALL (AND ROSEMARY TOO!)
TEA ROSE OLIVE OIL CAKE
ROMESCO! A SPANISH CLASSIC!
LUNCH ENVY! TOP 10 SALAD INGREDIENTS
FRESH TOMATO SAUCE - THREE PLATES
SPICY SHRIMP WITH GRILLED FRUIT
FRESH SUMMER PESTO - THREE WAYS
HERB ROASTED TURKEY WITH FRESH CARROTS
GRILLED LIME-RASPBERRY CHICKEN
SIX SENSATIONAL SUMMER SALADS
JUICY LEAN MEAT BURGERS
SUMMER GRILL: PORK STEAK
GORGEOUS GARLIC STEAK
LEMON DILL POTATO SALAD
GRILLED ASPARAGUS THREE WAYS
WILD MUSHROOM & SAGE STUFFING
CRANBERRY SAUCE WITH FIG
SPRING PASTA!
SHRIMP SCAMPI
PORK TENDERLOIN
CHEF WENTWORTH
CAST IRON PIZZA
PARTY FAVOURS
+
WEDDING FAVOURS
CORPORATE & PARTY FAVOURS
ABOUT US
+
ABOUT US
EVOO TIP SHEET
CONTACT
REFILL BOTTLES
SHIPPING POLICY
RETURN POLICY
WE'RE HIRING
SUBSCRIBE
Sign in
(613) 546 - 5483
RECIPE MAGIC!
FRESH HARVEST TOMATO SAUCE: THREE PLATES!
The Glorious Summer Tomato!
FRESH PESTO - THREE WAYS
A Pesto Secret Revealed!
SPAGHETTI AGLIO E OLIO
A Roman classic with comfort in mind.
SPRING PASTA!
These two ingredients will change the way you make your favourite pasta!
« Previous
1
2