$18.00
Country of Origin: PORTUGAL
Flavour Intensity: Robust Intensity
Crush Date: October 2025
Biophenols: 626 ppm
Harvested from trees grown in rocky soil. Displays butter, herbaceious notes of radicchio and salad greens with a floral finish.
|
*Chemistry Characteristics
|
|||||
| FFA | PV | PPP | OLEIC | DAGS | |
| 0.12 | 3.1 | <0.1 | 73.58 | 97.58 | |
|
Squalene: 7800 A-Tocopherols: 316 |
|||||
Organoleptic Taste Panel Assessment
Fruitiness: 6.2 Bitterness: 5.7 Pungency: 5.2
