$17.00
Zesty and savoury, our Neapolitan Herb dark balsamic has just the right amount of acidity to shine in a multitude of culinary applications. Made from traditional herbs long used in Neapolitan cuisine including, rosemary, marjoram, thyme, garlic, and sage. It will boost your next salad, marinade or BBQ to the next level.
SUGGESTED PAIRINGS: Garlic, Basil, Rosemary, Olive Wood Smoked, Pesto olive oils
$17.00
The true flavour of fig really shines in this balsamic, a prized delicacy in the realm of fruits. Made with hand selected, ripe mission figs, the balsamic's taste balances a delicate sweetness reminiscent of honey, with an earthy nuttiness. This...
$17.00
Our finest balsamic vinegar from Modena, Italy. Produced in the traditional Modena style and aged up to 18 years in oak barrels. Very diverse; thick and potent enough to be dripped onto a dish as a condiment and also balanced...
$17.00
Our Denissimo is made from Trebbiano grape which is naturally caramelized and cooked down to an even greater extent, and aged for EVEN longer in the traditional “Batteria” of Modena. Our exclusive “Denissimo” contains less than 1% barrel aged Italian...
$17.00
Our Maple Balsamic Vinegar is outrageously good on pancakes, French toast, waffles, glazing and marinades for bacon, pork, chicken, pour on ice cream, cake, fruit and much more. SUGGESTED PAIRINGS: Chipotle, Harissa, Cayenne, Butter olive oils