$15.00
Burlap & Barrel's Purple Stripe Garlic powder, grown in the mountains of northern Vietnam, is savory and sweet, and its flavor adds depth and complexity to everything it touches. This is an heirloom variety with a purple stripe on its papery skin and bulbs about half the size of what you're used to seeing. The rich, buttery aroma is a welcome addition to cooked dishes, breads and even as a sprinkle topping for pizza!
The powder can be used in place of fresh garlic, or as an upgrade to standard garlic powder. Add it to tomato sauces, stews, salad dressings or simply sprinkle it onto stir-fries or pizza.
Origin: Cao Bằng, Vietnam
Process: Hot air-dried, then ground
Ingredients: Garlic, ground (Allium sativum)
Tasting notes: Brown Butter • Toasted Hazelnut • Asafoetida
$8.00
Applewood is slowly cold smoked into our natural Canadian sea salt for a sweet subtle taste used to enhance the inherent flavours of a dish while also imparting a smoky taste. It is suitable for vegetarians, often acting as a...
$8.00
Our #1 infused flavour… One taste and you’ll know why people are raving about this infused Canadian sea salt. Garlic & onion seem to be the culinary work horses in our kitchen, which makes this infusion a quick and easy...
$8.00
This infused blend has a natural lemon taste and a delicious dilly after taste, no artificial flavour or colours. Our Island harvested sea salts are infused with fresh organic lemons & dill for that down to earth classic pairing. A...
$8.00
Our customers #1 choice! This Canadian coast to coast blend will make your mouth water with a sweet, smokey salty dimension all-in-one. Our sea salts are smoked in small batches using hardwood Maplewood. We then take that smokey sea salt...
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