Country of Origin: Italy
Flavour Intensity: Medium Intensity
Crush Date: November 2020
This Sicilian variety displays sweet berry, apple and confectionary notes. It's balanced with desirable astringency; pepperiness and a pleasant creamy mouth feel.
|Squalene: 9956.8 A-Tocophenols: 161.9|
Fruitiness: 5.0 Bitterness: 3.8 Pungency: 4.0
Country of Origin: USA (California) Flavour Intensity: Mild Intensity Crush Date: November 2020 Antioxidants: 236.9 This California Arbequina has a creamy almond centre and delicate pepper notes on the back end. A great baking oil and perfect for confectionary applications....
Country of Origin: Greece Flavour Intensity: Medium Intensity Crush Date: September 2020 Antioxidants: 378.7 Medium intensity, super early September harvest! Beautifully balanced and complex. Notes of creamy artichoke, green and tropical fruit. If you enjoyed last year's oil, this one...
Country of Origin: Italy Flavour Intensity: Medium Intensity Crush Date: November 2020 Antioxidants: 432.9 Native to Sicily, this Biancolilla astringency and lingering pepperiness with vegetal notes of asparagus and green almond. *Chemistry Characteristics FFA PV PPP OLEIC DAGS 0.20 5.8...
A TRIO OF OUR FRESHEST EXTRA VIRGIN OLIVE OILS Make healthy eating with big flavour your new menu model. That said, it's hard to achieve without having a pantry of ingredients that feeds it. We created an Eat-Healthy Pantry Pack for families and individuals to have "healthy" extra...