Country of Origin: Spain
Flavor Intensity: Robust
Crush Date: November 2018
Biophenols: 406.8 ppm
From one of the most decorated producers in the world! This fragrant Hojiblanca displays stunning notes of green apple, rose petal and cut herbs. With throat catching desirable pepper notes and marked astringency, it's beautifully herbaceous and complex. A truly unique extra virgin olive oil.
Fruitiness: 5.3 Bitterness: 4.0 Pungency: 5.3
Make healthy eating with big flavour your new menu model. That said, it's hard to achieve without having a pantry of ingredients that feeds it. We created an Eat-Healthy Pantry Pack for families and individuals to have "healthy" extra virgin olive oil on hand, on your counter and on...
Country of Origin: Italy Flavor Intensity: Mild Crush Date: November 2018 Biophenols: 256.6 ppm This Biancolilla displays wonderful berry and confectionary notes. It is creamy, viscous and pleasantly malty with no bitterness and has a delicate peppery finish. A crowd...
Country of Origin: California Flavor Intensity: Medium Crush Date: November 2018 Biophenols: 327.5 This super early harvest California Arbequina displays notes of sun dried grass and is super creamy, with a ripe centre and green finish. It is herbaceous with...