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MANI ORANGE & DARK CHOCOLATE DUO

A generationally grown orange from the Mani peninsula of Greece, the oil is romantically fused with the Athinolia Greek olive. Exceedingly versatile it is used for baking, on seafood, chicken, pork, salads and so much more. What better way to celebrate its unique citrus profile than to join with our Dark Chocolate balsamic, a rich, thick and decadent outpouring of three different chocolates.



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