FRANTOIO - Mild (Australia)

Country of Origin: Australia

Flavour Intensity: Mild Intensity

Crush Date: May 2024

Biophenols: 282.2 ppm

Our limited production Frantoio displays high fruitiness scores with creamy flavours of banana and tropical green fruit and floral characteristics with some dry herb and sweet grass. The finish is peppery and slightly astringent.

 

*Chemistry Characteristics
FFA PV PPP OLEIC DAGS
0.16 6.8 <0.2 73.4
94.4

                    Squalene: 3,432.6

                A-Tocopherols: 243.2


Fruitiness: 5.0  Bitterness: 3.5  Pungency: 4.0

*As measured at the time of crush


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