$17.00
Country of Origin: Australia
Intensity: Medium
Crush Date: May 2023
Antioxidants (Biophenols): 313.8 ppm
Notes of crisp green apple peel and fresh cut grass give way to a malty, savory herb center with hints of nutmeg. This uncommon Italian variety is closely related to the classic Italian variety, Frantoio and this more complex version shares some of the same variety characteristics.
High fruitiness scores with equal parts bitterness and pungency.
*Chemistry Characteristics
|
|||||
FFA | PV | PPP | OLEIC | DAGS | |
0.15 | 3.8 |
<0.2 | 77.7 |
98.1 |
|
Squalene: 2,687.8 A-Tocopherols: 252.3 |
Fruitiness: 5.5 Bitterness: 3.0 Pungency: 3.0
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Country of Origin: Chile Flavour Intensity: Robust Intensity Crush Date: May 2023 Biophenols: 523.4 ppm Flavour notes include green apple and dandelion greens with a malty, savory herb center, delayed bitterness, and lingering pungency. Both varieties shine in this classically Italian example. *Chemistry...
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