Country of Origin: Greece
Flavour Intensity: Mild Intensity
Crush Date: November 2019
Fragrant, malty and creamy with notes of dried herbs and pine nut. This is an extremely early harvest example from Greece, harvested in early November; this variety matures slowly and is typically harvested in late December through January.
Fruitiness: 5.0 Bitterness: 3.3 Pungency: 3.5
The new harvest has arrived. From Italy, California, Greece and Spain. Such a great collection that allows you to try the harvest of small batch farmers and extraordinary care in processing. After all, you need to press those beautiful fruity...
A TRIO OF OUR FRESHEST EXTRA VIRGIN OLIVE OILS (Mild, Medium & Robust) Make healthy eating with big flavour your new menu model. That said, it's hard to achieve without having a pantry of ingredients that feeds it. We created an Eat-Healthy Pantry Pack for families and...
Country of Origin: California, USA Flavour Intensity: Mild Intensity Crush Date: November 2019 Antioxidants: 215.1 Organically certified, this is a balanced and delicate oil with notes of green almond and creamy artichoke. *Chemistry Characteristics FFA PV PPP OLEIC DAGS 0.15...
Country of Origin: California Flavor Intensity: Medium Crush Date: November 2019 Antioxidants: 428.3 A wonderfully balanced oil. This organically certified California Koroneiki displays notes of green banana, herbaceous dandelion greens and a nice peppery finish. *Chemistry Characteristics FFA PV PPP...