ORGANIC PICUAL 2016 (Spain)
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ORGANIC PICUAL 2016 (Spain)

Country of Origin: Spain

Flavor Intensity: Robust

Crush Date: October 2016

A classic example of super early Picual. Dominant green fruit characteristics include: green olive, green tea, tomato leaf and bitter herb. This particular olive oil contains a high amount of healthy MUFA (Oleic) as well as high phenol (antioxidants) and very low markers for oxidation. This excellent chemistry makes this oil ideal for cooking as it will help to buffer the degradation from heat or consuming raw as a nutraceutical.

Organic Picual Chemistry Characteristics
FFA PV PPP OLEIC Polyphenols DAGS
0.10 6.1 <1.0 80.3 456 95.8

Fruitiness: 5.0 Bitterness: 4.0 Pungency: 4.3

Price: $15.00

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